Primitivo Rosso del Salento IGP
Deep ruby red color
Fruity with hints of ripe red fruits such as strawberry, raspberries and blackberry also as jellies
The wine is characterized by the softness of its tannins and the taste-olfactory persistence
Perfect with several aged cheeses such as Caciocavallo Podolico, Castelmagno, Provolone del Monaco, pasta with Bolognese ragout and white meat. The perfect pairing is "Stracotti meat"
18° - 20°C